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Maryhill Bistro Menus & Monthly Flights

At each of our four tasting rooms we offer regionally inspired food menus to enhance your wine tasting experience. The full menu selections include charcuterie boards, fresh seafood, salads, sandwiches, shareable plates, desserts and more. Our food is made to order in-house at each tasting room location.

Menus and wine flights are updated monthly and are subject to change based upon availability. Each tasting room curates their own menus. Our bistro menus reflect seasonally available ingredients, regional specialties and of course optimal accompaniment to Maryhill wines. The last call for new food and wine tasting orders takes place 45 minutes prior to closing at all locations.

        May 2025 Flight


2022 Pinot Gris (Pinot Grigio Day May 17th)
 
2022 Rose, Propretor's Reserve
 
2024 Seattle Wine Awards, Gold 93 pts
2024 Great Northwest Platinum Awards, Gold
 
2022 Classic Chardonnay
 
2020 Mourvèdre, Vineyard Series - McKinley Spring (Mourvèdre Day, May 21st)
2023 SIP Best of Northwestern Wine Awards, Double Gold
2024 Great Northwest Platinum Awards, Gold
 
2020 Classic Cabernet Sauvignon
2023 Seattle Wine Awards, Double Gold 95 pts
2023 Great Northwest Platinum Awards, Double Gold
 
2020 Syrah, Proprietor’s Reserve
 
2020 Cabernet Franc, Proprietor’s Reserve
2024 Great Northwest Platinum Awards, Gold
 
PREMIUM WINE CLUB EXCLUSIVES
 
Two bonus pours of Manager's Choice wine.

 

Bistro Menus

GOLDENDALE
SPOKANE

Bistro Menu

Bistro Menu

VANCOUVER
WOODINVILLE

Bistro Menu

Bistro Menu


*Wine Flight & Bistro Menus are are subject to changed due to seasonal impacts and product availability.