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Maryhill Bistro Menus & Monthly Flights

At each of our four tasting rooms we offer regionally inspired food menus to enhance your wine tasting experience. The full menu selections include charcuterie boards, fresh seafood, salads, sandwiches, shareable plates, desserts and more. Our food is made to order in-house at each tasting room location.

Menus and wine flights are updated monthly and are subject to change based upon availability. Each tasting room curates their own menus. Our bistro menus reflect seasonally available ingredients, regional specialties and of course optimal accompaniment to Maryhill wines. The last call for new food and wine tasting orders takes place 45 minutes prior to closing at all locations.

April 2025 Flight


2023 Viognier
2024 Great Northwest Platinum Awards – Double Gold

 
2022 Roussanne
2024 Seattle Wine Awards - Gold
2024 Great Northwest Platinum Awards – Double Gold
 
2019 Merlot
2023 Cascadia International Wine Competition - Gold
2023 Great Northwest Wine Platinum Awards - Gold
2023 San Francisco International Wine Competition - Gold
 
2019 Merlot Reserve
2022 Cascadia Internation Wine Competition: Silver
 
2019 Merlot McKinley Springs
 
2019 Classic Syrah
2022 San Francisco International Wine Competition - Double Gold
2022 Great Northwest Platinum Awards - Double Gold
2022 Seattle Wine Awards - Gold (93)
 
2020 Serendipity
2024 Great Northwest Platinum Awards: Double Gold
 
2018 Petit Verdot
-2021 San Francisco International Wine Competition – Gold
 
PREMIUM WINE CLUB EXCLUSIVES
 
Two bonus pours of Manager's Choice wine.

 

Bistro Menus

 

GOLDENDALE
SPOKANE

Bistro Menu

Bistro Menu

VANCOUVER
WOODINVILLE

Bistro Menu

Bistro Menu


*Wine Flight & Bistro Menus are are subject to changed due to seasonal impacts and product availability.